Hillside Estate
Dry Creek Valley
1,200 feet
1947
Volcanic
Sustainable
The 2023 vintage was characterized by cooler temperatures and well-timed rainfall during the growing season. An extended hang time allowed the old vines to develop complex flavors while maintaining vibrant acidity. The later harvest captured ideal phenolic ripeness with lower sugar accumulation, resulting in a more elegant, food-friendly expression of Dry Creek Valley Zinfandel.
Grilled Meats, BBQ ribs, smoked brisket, Grilled lamb chops, Bacon-wrapped filet mignon, Italian Classics, Lasagna, osso buco, wild boar ragu, aged Parmigiano-Reggiano, Bold Flavors, Spicy sausage pizza, blackened salmon, Mushroom risotto with truffle oil
2026-2033
Available for purchase directly from BibiVini
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